Puget Sound Section

American Institute of Chemical Engineers
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Link to November 13, 2007 presentation on Gasoline Prices: Demand and Supply

Gasoline Prices: Demand and Supply

Where are we now?

Where are we headed?

by

Andrew W. Sloley, PE, CH2M Hill

Tuesday, November 13, 2007

Program

Gasoline prices and supply often make news today. This presentation covers the long build-up to the current demand-supply crunch in refining and the future outlook. We’ll look at the potential affect of biofuels, energy conservation, capacity creep, imports, and major new capacity expansions.

Speaker

Andrew Sloley is a Principal Engineer with CH2M Hill. He specializes in distillation systems for refineries and petrochemical plants. He has authored or co-authored over 150 articles, conference presentations, and other publications. These have covered troubleshooting, design, process analysis, and project management.

Schedule

6 to 7 p.m. Social

7 p.m. Dinner

8 p.m. Speaker 

 

Meeting Location  

Du Jour Bistro

(a bottle shop and restaurant)

1319 Cornwall Ave #102
Bellingham, WA 98225
(360) 714-1161

 

du jour website: http://www.thevinesdujour.com/

(Please do not contact the restaurant for reservations or cancellations)

 

Directions

Du Jour Directions: http://www.thevinesdujour.com/pages/directions.htm

DU JOUR BISTRO & THE VINES WINE SHOP
1319 Cornwall Avenue, Suite 102
Bellingham, WA 98225
phone: 360.714.1161 (please do not call for reservations or cancellations)

Directions:

From I-5 North:
Interstate 5 to Lakeway Drive (Exit 253).
Right onto Lakeway Drive.
Wide right onto Holly Street at the 5-way intersection.
Follow Holly to Cornwall Avenue and turn right.
We are on the left in the middle of the block.

From I-5 South:
Interstate 5 to Lakeway Drive (Exit 253).
Right onto Lakeway Drive.
Wide right onto Holly Street at the 5-way intersection.
Follow Holly to Cornwall Avenue and turn right.
We are on the left in the middle of the block.

To use the Public Parkade:
Go one block beyond Cornwall and turn right on Commercial Street. The Parkade entrance is to the right. Parking is free evenings & weekends. We have an alley entrance directly across from the Parkade and will validate your parkade charges.

(Ground floor entrance in front, parking and entrance in the back. Parking is free in the Parkade after 5:00 pm. Park on the lower level back side, walk up the stairs at the north end and across the alley to the back entrance to Du Jour.)

Menu Choices

~Entrée Selections~

Braised Lamb Shank with Red Wine Jus, on Risotto OR

Pan Grilled Mahi-Mahi w/Huckleberry Buerre Blanc, on Basmatic Rice

Both choices will have a choice of soup or Salad

~Dessert Selections~

Flourless Chocolate Cake

Cranberry-Apple Bread Pudding

Wine can be selected from the associated wine shop at retail price, without a corkage fee for this meeting.

Meeting Reservation Form

Cost

$35 Local Section Member

$37 Nonmember

$20 Students, Retirees, Unemployed

(become a member)

NOTES

  1. Please make reservations or cancellations by the Friday before the meeting.

  2. Please pay by check payable to Puget Sound Section AIChE, or bring exact change.

  3. For reservations:  

Use the Meeting Reservation Form, or

Call Association Services at 206-623-8632.

  1. Dinner reservations "no-shows" will be billed!!

 

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